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We Cheesed Up Chicago Part II

Jul
2,
2012

After a fun-filled, and calorie-filled day exploring Navy Pier, it was time to head back to the hotel and make dinner reservations.  We wanted to go somewhere nice.  We wanted nearby.  The Palmer House concierge service is terrific, and we ended up being directed to the Park Grill at Millennium Park.
This place was beautiful, friendly, and the food?  DELISH.  We of course had to start with wine and CHEESE.

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